tag:blogger.com,1999:blog-8828619793248164597.post5087859125244832496..comments2009-04-20T22:20:26.973-04:00Karen Rubinnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8828619793248164597.post-31318963336631462552009-04-20T22:20:00.000-04:002009-04-20T22:20:00.000-04:00I'm so glad I got to sample the Blue's! Like JR, my favorite was the smokey. I'm seriously going to consider ordering some of this cheese for my parents sometime, maybe Mother's Day?Dan Abdinoorhttp://www.blogger.com/profile/16982678428327670850noreply@blogger.comtag:blogger.com,1999:blog-8828619793248164597.post-27696415572142537452009-04-14T12:28:00.000-04:002009-04-14T12:28:00.000-04:00Bricogirl, Thanks so much for the blue cheese sauce recipe, it sounds amazing! I am going to try it out with burgers this weekend.Khttp://www.blogger.com/profile/04726440298401770548noreply@blogger.comtag:blogger.com,1999:blog-8828619793248164597.post-61638561659026308792009-04-14T10:16:00.000-04:002009-04-14T10:16:00.000-04:00Boy all your food looks great. If you have any leftover blue cheese try this <A HREF="http://www.easy-french-food.com/blue-cheese-sauce-recipe.html" REL="nofollow">blue chese sauce recipe</A> for incredible tastiness. I'm enjoying your recipes. Thanks.bricogirlhttp://www.blogger.com/profile/11664158792830073570noreply@blogger.com